Recipes
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Summer Vegetable Enchiladas
BBQ Huli-Huli Chicken Sandwiches w/ Pineapple Salsa
BLT Frittata
California Veggie Sandwich
Coconut Crusted Chicken Sliders w/ Avocado Crema
Deb’s Green Pasta
Goodness Wraps
Grilled Bruschetta Chicken
Mr. Chow Style Lettuce Wraps
Balsamic Beet Salad
Chickpea Taco Salad
Gingery Sweet Potato Stew
Mojo Chicken Kebabs
Slaw Stuffed Sweet Potatoes
Cantaloupe Salad
Roasted Carrots w/ Red Lentil Hummus
Slow Cooked Ragu & Parmesan Polenta
Smoky Chipotle Chicken & Street Corn Salad
Brisket Chili
Chunky Tuscan Bean and Kale Soup
Emerald City Pizza
Herby Buttermilk Chicken w/ Potatoes & Leeks
Mango, Black Bean & Avo Salad w/ Mexi Green Goddess
Salmon w/ Lentil Salad
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.