Recipes
snack
Carrot Zucchini Muffin Tops
Buttermilk Plum Cake
Whipped Feta w/ Pom Relish & Crostini
Hashbrown Egg Cups
Pumpkin Spice Overnight Oats
Tropical Green Smoothie
Mashed Potato & Broccoli Cakes
Peanut Butter Cookie Dough Bites
Strawberry Crunch Granola
Oat & Fig Balls
Apple, Onion & Gouda Handpies
White Bean & Artichoke Hummus
Restaurant Salsa
Citrus Breakfast Cake w/ Citrus Curd
Rhubarb Berry Buttermilk Crumble Cake
Coconut & Cherry Oatmeal Balls
Hot Honey Wings w/ Potato Dippers
Seasonal Jam Dots
Zucchini Loaf
Savory Breakfast Muffins
Green Goddess Hummus
Raspberry Cornmeal Scone
Ancho Chili Mushroom Nachos
Breakfast Crisp
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.