Recipes
Garlic Brussels Sprouts Pasta Bake
Ribollita
Sausage Stuffed Delicata Squash
Tofu & Vegetable Green Curry Bowls
Eggplant Roll-Ups
Olive Oil Cake w/ Honeyed Figs
Coconut & Cherry Oatmeal Balls
Dinner for Friends: Grilled Vegetable Platter w/ BBQ Chicken & Green Rice
Holiday Breakfast Casserole
Mediterranean Orzo w/ Grilled Salmon
Our Carrot Cake
Rhubarb Berry Buttermilk Crumble Cake
Roasted Zucchini Pasta Bake
Vegetarian Black Bean Burritos
Zucchini Loaf
Beer Braised Pork Shoulder
Chicken Enchilada Meatballs
Grilled Cajun Chicken w/ Cauliflower Rice
Mediterranean Stuffed Peppers
Roasted Cauliflower Pasta
Turkey Meatballs
Whole Roasted Chicken w/ Schmaltzy Potatoes
BBQ Tofu & Cowboy Caviar Bowls
Chorizo Spiced Meatballs w/ Spanish Rice
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.