Recipes
Peppermint Chocolate Ice Cream Pie
Pizza Bianca w/ Arugula Salad
Poblano & Black Bean Tacos w/ Avocado Salsa
Small Batch Tiramisu
Taco Beef Bowls
Tomato Soup w/ Spicy Sausage & Orzo
Cheesy Breakfast Quesadillas
Meatball Hoagies w/ Lemon Pesto
Mushroom Stuffed Sweet Potatoes
Olive Oil Chocolate Cake
Quick Roasted Asparagus w/ Eggs Gribiche
Roasted Shallot Vinaigrette
Baked Artichokes
Birria-style Tacos
Campground Chilaquiles
Caramelized Onion & Mushroom Pizza w/ Fennel Sausage
Carnitas-Style Slow Cooker Chicken
Chicken Dill Zucchini Patties
Crispy Zucchini & Creamy Parm Pasta
Roasted Cherry Tomato & Garlic Pasta
Sausage, Kale & White Bean Soup
Turkey, Havarti & Apple Sandwiches
Avgolemono Chicken Soup
Broiled Banana Splits w/ Coconut Caramel Sauce
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.