Recipes
Sesame Tofu
Spicy Chicken Burgers
BBQ Tofu & Cowboy Caviar Bowls
Chorizo Spiced Meatballs w/ Spanish Rice
Citrusy Curried Farro w/ Roast Cinnamon Glazed Carrots
Mediterranean Stuffed Peppers
Roasted Cauliflower Pasta
Sausage Pasta w/ Pink Sauce
Tomatillo Chicken Tostadas
Turkey Meatballs
Whole Roasted Chicken w/ Schmaltzy Potatoes
Batched Gingered Tequila Mule
Batched Roasted Tomatoes
Blackened Cod Tacos w/ Avocado Pepita Sauce
Grilled Eggplant w/ Quinoa & Feta Mint Sauce
Kale Slaw w/ Pecorino & Golden Raisins
Kefta Meatballs
Pomegrante Braised Short Ribs w/ Sweet Potato & Tahini Mash
Seasonal Jam Dots
Spicy Honey Sweet Potatoes & Savory Granola
Spicy Pineapple Margaritas
Thai Cauliflower Rice Bowls
All Day Kale Salad w/ Champagne Vinaigrette
Chocolate Sour Cream Birthday Cake
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.