Recipes
kid-friendly
Poke Bowls
Smoky Red Pepper & White Bean Quesadillas
Vegetable Tagine w/ Apricot Couscous
Blueberry & Cashew Granola
Brisket Tacos
Chocolate Chip Muesli Bars
Creamy Strawberry Smoothies
Grilled Broccolini & Summer Squash Pasta
Halloumi Hummus Bowls
Overnight Berries & Cream French Toast Casserole
Pantry Peanut Butter Gochujang Pasta
Salad Pizza
Sesame Broccoli & Wontons
Shingled Harissa Potatoes
Slow Cooker Banh Mi Sandwiches
Spinach Artichoke Melt
Strawberry Kale Salad w/ Pistachio Parm Crispy Crumbs
Breakfast Tacos
Brownie Ice Cream Sams
Chai Spiced Snacking Cake
Chewy Pistachio & White Chocolate Chip Cookies
Chilled Cabbage-Loaded Noodles
Chocolate Hazelnut Butter
Greek Smash Burgers
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.