Recipes
freezer friendly
A Spring Lasagna
Roasted Butternut Rigatoni w/ Parmesan Crumb
Sheet Pan Gnocchi w/ Peas & Pancetta
Strawberry Crunch Granola
Sarah Kieffer’s Brown Sugar Cookies
Gingered Carrot Soup
Oat & Fig Balls
Spinach Lasagna Roll-Ups
Springy Beef Stew
Tomato & Fennel Soup
Apple, Onion & Gouda Handpies
Citrus Breakfast Cake w/ Citrus Curd
Garlicky Zucchini Meatballs w/ Burst Tomato Sauce
Mediterranean Breakfast Strata
Rhubarb Berry Buttermilk Crumble Cake
Zucchini Loaf
Coconut & Cherry Oatmeal Balls
Eggplant Roll-Ups
Vegetarian Black Bean Burritos
Beer Braised Pork Shoulder
Spicy Chicken Burgers
Tomatillo Chicken Tostadas
Turkey Meatballs
Gingerbread Coffee Cake
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.