Recipes
Asparagus Salad w/ Crispy Pancetta
Celebration Rice
Farro & Fig Salad w/ Maple Tahini Dressing
Green Salad w/ Pears & Aged Manchego
Peppermint Stick Flourless Chocolate Cake
Summer Vegetable Frittata
Crispy Delicata Squash Salad w/ Pecan Crispies
Flourless Chocolate Hazelnut Cake
Holiday Panzanella
Roasted Broccoli Salad w/ Curry Vinaigrette
Salad w/ Crispy White Beans, Caramelized Pear & Endive
Funfetti Ice Cream Sandwiches
Gjelina Squash & Chocolate Loaf
Grilled Vegetable Platter w/ Burrata & Chimichurri
Pear & Honeyed Walnut Salad
Summer Cherry Salad w/ Pepita Brittle
Summer Snacking Board
Brown Butter Birthday Cake Cookies
Caramelized Sweet Potatoes w/ Labneh Swirl & Pistachio Bits
Cauli Steaks w/ Herby Pine Nut Salsa
Dark Chocolate Almond Butter Cups
Holiday Breakfast Casserole
Maple & Herbed Turkey Breast
Chocolate Dipped Macaroons
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.