Recipes

Roasted Vegetable Flatbread w/ Smoked Almond Parsley Pesto

Vodka Pasta Skillet Lasagna

Italian Chopped Salad w/ Crispy Capers

Parmesean Polenta w/ Grilled Vegetables

Butternut Crostini w/ Whipped Ricotta

Italian Picnic Sandwiches

Winter Pesto

Pea Pesto Pizzas

Salad Pizza

Heart Pizzas w/ Kale Pesto

“Marry Me” Chicken Soup

Mini Meatballs w/ Bucatini

Brown Rice Pasta w/ Tuna, Olives & Fried Capers

Chocolate Hazelnut Butter

Grilled Broccolini & Summer Squash Pasta

Spring Alfredo

Shaved Asparagus Pizza

Red Pepper & Hazelnut Pasta

Zucchini & Pepperoni Pizza Muffins

Citrusy Olive Oil Cake

Vegetarian Beetballs

Italian Overnight Sandwich

Veggie Lovers Detroit-Style Pizza

Italian Stuffed Mushrooms
Curated Groups
Weekly Menus
Browse the AlmanacChronological menus published over the course of Cooking Club's history.