Recipes
Summer Grilled Cobb Salad
Campground Fajita Bowls
Cinnamon Rolls
Leeks & Beans
Lentil Meatballs w/ Lemon Pesto
Sheet Pan Romesco Shrimp & Broccolini
Arugula Salad with Roast Carrots & Crispy Harissa Chickpeas
Greek Chicken Build-A-Bowl
Chicken Tinga Tostadas w/ Green Chile Black Beans
Grapefruit Mint Margaritas
Greeny Quinoa
Pineapple Fried Rice
Turkey Bolognese
Butternut & Kale Pasta w/ Pecan Crispies
Cauli & Kale Kitchari
Spanish Style Baguette Pizzas w/ Fennel Salad
Broccoli, Mushroom & Orzo Bake
Honey Mustard Chicken Bowls
Smoky Chicken Skewers & Corn Salad
Basil Beef Stir Fry
Honey Sriracha Meatballs w/ Rice & Broccolini
California Chicken Caesar Salad
Oven Baked Chicken Tenders w/ Tahini Ranch
Zucchini Quinoa Fritters
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.