Recipes
Naan Pizzas w/ Butternut, Pepita Pesto & Bacon
Smash Burgers w/ Special Sauce & Oven Fries
Squash & Apple Soup w/ Croutons
Almond Crusted Chicken Tenders w/ Homemade Ranch
Apple Cinnamon Muffins
Gochujang Glazed Baked Salmon
Vanilla Birthday Cake w/ Strawberry Cream Cheese Frosting
Spiced Banana Cake w/ Brown Butter Icing
Thai Fried Rice
Cottage Cheese Pancakes
Crispy Coconut Shrimp Tacos
Gingery Sweet Potato Stew
Kale Caesar Salad w/ Crispy Artichokes
Balsamic Beet Salad
Banana Zucchini Muffins
Deb’s Green Pasta
Goodness Wraps
Hashbrown Egg Cups
Pumpkin Spice Overnight Oats
Coconut Crusted Chicken Sliders w/ Avocado Crema
Slaw Stuffed Sweet Potatoes
Slow Cooked Ragu & Parmesan Polenta
Molten Chocolate Cakes
Pork Chops w/ Coconut Rice & Slaw
Curated Groups
Weekly Menus
Browse the AlmanacChronological menus published over the course of Cooking Club's history.