Recipes
Sarah Kieffer’s Brown Sugar Cookies
Simple Lemon Risotto w/ Garlicky Asparagus
Spiced & Smoky BBQ Chicken Pizzas
Blueberry Balsamic Salmon Salad
Cashew Almond 'Candy Bars'
Eggplant Parmesan Sandwiches
Restaurant Salsa
Green Chile Chicken Stew
Lemon Loaf
Seared Ahi w/ Coconut Rice & Cucumber Salad
Apricot BBQ Chicken w/ the Simplest Slaw
Coconut & Cherry Oatmeal Balls
Crispy Chicken w/ Summer Caprese Salad
Dinner for Friends: Grilled Vegetable Platter w/ BBQ Chicken & Green Rice
Mediterranean Style Smash Burgers
Roasted Zucchini Pasta Bake
Zucchini Loaf
Deconstructed Fattoush Salad
IG Broccoli Salad
Lamb Pitas
Mediterranean Orzo w/ Grilled Salmon
Middle Eastern Caesar Salad
BBQ Chicken BLAT's
Citrusy Curried Farro w/ Roast Cinnamon Glazed Carrots
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.