Well? How did it go? What did you make?

We are in the mountains and had a really great dinner. It's always a little tricky cooking in a strange kitchen, but it is nice to be out of town. I hope you are enjoying an extra day off and eating leftovers today.

This week, I pulled a few member favorites. They may be on rotation for you already, or new, but I know ya'll like to hear which ones I hear more positive feedback about and here are a handful. There are veggies and comfort and a lil' treat for when your pie pan runs out next week.

Kick your feet up my little cooks! Thankful for you and appreciate your support of SKCC!