Recipes
side
Italian Chopped Salad w/ Crispy Capers
Pear & Honeyed Walnut Salad
Summer Cherry Salad w/ Pepita Brittle
Summer Snacking Board
Cauli Steaks w/ Herby Pine Nut Salsa
Fall Vegetable Orzo
Pizza Night Salad
Shaved Brussels & Kale Soba Noodles w/ Salted Peanuts
Sushi Salad
Butternut & Goat Cheese Flatbread
Goop's Kale Caesar
Road Trip Chicken Salad
Sweet Potato Latkes
BBQ Chicken Chop Salads
Beet & Blood Orange Salad w/ Tahini Dressing
California Pasta Salad
Fall Fattoush
Grilled Asparagus w/ Lemon Vinaigrette
Grilled Broccolini & Summer Squash Pasta
Grilled Potato Salad
Halloumi Skewers w/ Chunky Chimichurri
Holiday Caesar Salad
Leek & Cabbage Spring Stew
Lulu’s Vegetable Dip
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.