Recipes
Pantry Peanut Sauce Bowls
Salmon w/ Green Goddess & Potato Smashies
Coffee-Rubbed Salmon w/ Watermelon & Cucumber Salad
Honey Aleppo Chicken Skewers w/ Kale & Cherry Slaw
Black Bean and Sweet Potato Veggie Burgers
Peruvian Chicken w/ Rice & Aji Sauce
Teriyaki Chicken w/ Rice & Sesame Blasted Broccoli
Hawaiian Chicken Meatball Bowls
BBQ Chicken w/ Street Corn & Tomato Salad
Italian Turkey Burgers w/ Frico Crisps
Grilled Corn Salad
Soy & Ginger Grilled Chicken Thighs w/ Cucumber Salad
Thai Turkey Burgers w/ Pickled Vegetables & Spicy Mayo
Summer Skewers w/ Peaches & Cilantro Mint Sauce
Zucchini Lemon Pizza
Summer Grilled Cobb Salad
Smoky Chicken Skewers & Corn Salad
Zucchini Orzo Salad
Turkey Burgers w/ Caramelized Onions, Mushrooms & Gruyere
Mediterranean Turkey Burgers
Tequila Steak Fajitas w/ Chipotle Muhummara
Grilled Chicken Cobb Salad
Sonoran Chicken Wraps w/ Street Corn Relish
Steak (or mushroom!) Salads w/ Salsa Verde
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.