Recipes
dairy-free
Chicken Schnitzel w/ Lemony Kale & Date Salad
White Bean & Kale Orzo Stew
Spicy Avo Sauce
Dinner for Friends: Grilled Vegetable Platter w/ BBQ Chicken & Green Rice
Mediterranean Orzo w/ Grilled Salmon
Rhubarb Berry Buttermilk Crumble Cake
Ribollita
Sausage Stuffed Delicata Squash
Tofu & Vegetable Green Curry Bowls
Mediterranean Style Smash Burgers
Pesto White Bean Burgers
Zucchini Loaf
Coconut & Cherry Oatmeal Balls
Hot Honey Wings w/ Potato Dippers
Vegetarian Black Bean Burritos
BBQ Chicken BLAT's
Beer Braised Pork Shoulder
Deconstructed Fattoush Salad
Harissa Chicken Thighs w/ Turmeric Cauli
IG Broccoli Salad
Lamb Pitas
Middle Eastern Caesar Salad
Oat & Yogurt Pancakes
Sesame Tofu
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.