Recipes
Chicken Piccata
Cocoa Banana Oatmeal Bake
Cornbread Waffles w/ Green Eggs & Proscuitto
Eggroll Tacos
Feta Brined Chicken Tenders w/ Harissa Ranch
Gjelina Squash & Chocolate Loaf
Grapefruit Poppyseed Snacking Cake
Mini Meatballs w/ Pastina (Spaghetti O’s)
Peanut Butter Chocolate Tart
Roasted Butternut Penne w/ Pistachio Pesto
Sweet Potato & Carrot Shawarma
Eggplant Mushroom 'Meatballs'
Frittata w/ Caramelized Onion & Potato
Holiday Panzanella
Miso Brussels
Olive Oil & Brown Sugar Waffles
Peppermint Stick Flourless Chocolate Cake
Raspberry Hazelnut Overnight Oats
Salad w/ Crispy White Beans, Caramelized Pear & Endive
Spinach Artichoke Shells
Vegan Carrot Cake Scones
Celebration Rice
Harvest Breakfast Cake
Pear & Honeyed Walnut Salad
Curated Groups
Weekly Menus
Browse the AlmanacChronological menus published over the course of Cooking Club's history.