Recipes
Halibut Tostadas
Marbled Loaf Cake w/ Espresso Glaze
PB&J Ice Cream Sams
Peach Tart
Spatchcock Chicken w/ Beets & Horseradish Cream
Watermelon Fattoush Salad
Blueberry Pancakes
Cheddar Ranch Crackers
Dairy Free Fudge Sauce
Raspberry Buckle Cake w/ Almond Streusel
Wheat & Rosemary Dinner Rolls
Blueberry Bran Muffins
Corn Risotto
Pumpkin Soup w/ Frizzled Sage & Seeds
Chocolate & Coffee Ice Cream Sams
Cranberry Jalapeno Meatballs
Prosciutto & Brussels Sprouts Leaf Pizza
Strawberry Rhubarb Muffin Cake
Chili Colorado w/ Rice & Peppers
Cranberry Spice Bundt Cake
Roasted Garlic Mashed Potatoes
Soft Chocolate Chip Cookies
Eggs Benedict w/ Prosciutto & Harissa Hollandaise
White Chocolate Macadamia Nut Cookies
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.