Recipes
quick recipe
Mediterranean Chopped Salad
Banana Oat Blender Pancakes
Israeli Lentil Salad & Turmeric Cauli Bowls
Spanish Skillet
Tofu Lettuce Wraps
Fall Tacos w/ Jalapeno Cashew Crema
Green Goddess Chicken w/ Salt & Vinegar Potatoes
Summer Puttanesca
Sweet Potato Nachos
Butternut Salad w/ Cider Maple Dressing
Gingered Butternut Squash & Lentil Soup
Sweet Potato Peanut Stew
Cocoa Banana Zucchini Muffins
Greek Gyros with Tzatziki
Green Goddess Farro Salad
Mixed Oats w/ Maple Berries
Mini Maple Peanut Butter Cookies
Mixed Mushroom Pappardelle
Shrimp & Curried Noodles
Chimichurri Turkey Burgers
Thai Turkey Larb Bowls
Breakfast Pear Crisp
Naan Pizzas w/ Butternut, Pepita Pesto & Bacon
Pizza Burgers
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.