Recipes
Loaded Grilled Veggie Nachos
Naan Pizzas w/ Butternut, Pepita Pesto & Bacon
Smash Burgers w/ Special Sauce & Oven Fries
Squash & Apple Soup w/ Croutons
Gochujang Glazed Baked Salmon
Greeny Turkey Burgers
Mushroom & Black Bean Enchiladas w/ Salsa Verde
BBQ Huli-Huli Chicken Sandwiches w/ Pineapple Salsa
Spiced Banana Cake w/ Brown Butter Icing
Thai Fried Rice
Apple Cinnamon Muffins
Gingery Sweet Potato Stew
Peach & Tomato Panzanella
Chickpea Taco Salad
Deb’s Green Pasta
Grilled Bruschetta Chicken
Mojo Chicken Kebabs
Balsamic Beet Salad
Coconut Crusted Chicken Sliders w/ Avocado Crema
Goodness Wraps
Hashbrown Egg Cups
Slaw Stuffed Sweet Potatoes
Mango, Black Bean & Avo Salad w/ Mexi Green Goddess
Mr. Chow Style Lettuce Wraps
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.