Recipes
vegetarian

Sushi Salad

Sweet Potato Latkes

Vodka Pasta Skillet Lasagna

Winter Pesto

Goop's Kale Caesar

Miso, Tangerine & Tofu Salad

Ancho Chile Mushroom Tacos

Beet & Blood Orange Salad w/ Tahini Dressing

Chocolate Dipped Macaroons

Collard Wraps w/ Miso Carrot Spread

Garden Veggie & Goat Cheese Sandwich

Grilled Asparagus w/ Lemon Vinaigrette

Lulu’s Vegetable Dip

Lunchbox-Friendly Sunbutter Bars

PB&J Chocolate Cups

Tofu Noodle Jars

Vegetable Tagine w/ Apricot Couscous

Blueberry & Cashew Granola

Chocolate Chip Muesli Bars

Grilled Broccolini & Summer Squash Pasta

Grilled Potato Salad

Heart Pizzas w/ Kale Pesto

Mejadra w/ Crispy Shallots & Roasted Peps

Overnight Berries & Cream French Toast Casserole
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