Recipes
vegetarian

Roasted Carrot Salad

Shredded Tofu Rice Bowls

Apple Cinnamon Monkey Bread

Butternut & Brussles in Agrodolce

Fluffy Ricotta Pancakes w/ Strawberries

Green & Tahini Lentil Lunch Salad

Jeweled Beets w/ Citrus & Herb Ricotta

PBJ Smoothie

Roasted Delicata Squash Salad

Shrimp & Kale Salad w/ Crispy Crumbs

Spring Pea Falafel

Baguette Pesto Pizzas w/ Crispy Mushrooms

Banana Walnut Brownies

Batched Cranberry Cocktail

Caramelized Japanese Yams w/ Sauce

Carrot Cake Muffins

Cocoa Pumpkin Loaf w/ Cream Cheese Glaze

Fattoush w/ Spiced Lavash

Mixed Citrus Salad

Mixed Herb Gremolata

Spaghetti Squash Boats w/ Kale Pesto

Sprouted French Toast w/ Mapled Strawberries

Strawberry Rhubarb Pie

Autumn Caesar Salad
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