Recipes

Molten Chocolate Cakes

Roasted Carrots w/ Red Lentil Hummus

Chunky Tuscan Bean and Kale Soup

Emerald City Pizza

Mango, Black Bean & Avo Salad w/ Mexi Green Goddess

Honey Chocolate Fudge

Mixed Berry Steel Cut Baked Oats

Whipped Feta w/ Pom Relish & Crostini

Zucchini Rice Casserole

Buttermilk Plum Cake

Grilled Skewers w/ Spicy Cashew Sauce

Marrakesh Carrot Salad

Mezze Bowls w/ Quinoa Tabbouleh

Umami Cashew Sauce

A Spring Lasagna

Golden Rice & Crispy Chickpea Bowls

Marinated Beets w/ Burrata & Arugula

Spring Minestrone

Autumn Wild Rice Tangle

Beet Burgers

Cabbage Crunch Salad w/ Ginger Miso Dressing

Cauliflower & Chickpea Masala

Double Chocolate Flourless Tart

Mexican Stuffed Peppers