Recipes
Peach & Almond Turnovers
Savory Summer Snack Mix
Skinny Margaritas
Basil Vinaigrette
Chicken Street Tacos w/ Homemade Salsa
Chicken, Sweet Potato & Spinach Enchiladas
Chocolate Chip Banana Bread
Fattoush w/ Spiced Lavash
Fluffy Ricotta Pancakes w/ Strawberries
Pizza w/ Grilled Corn, Tomatoes & Goat Cheese
Rice Paper Rolls w/ Peanut Sauce
Strawberry Shortcake Pops
Berry Vegan Cheesecakes
Creamy Chipotle Dressing
No-Churn Ice Cream w/ Caramel & Graham Crispies
Pistachio Pesto Flatbreads w/ Grilled Summer Squash
Rigatoni w/ Caramelized Leeks, Peas & Pistachio Pesto
Snap Pea Chicken Salad
Sprouted French Toast w/ Mapled Strawberries
Strawberry Rhubarb Pie
Whipped Goat Cheese Dip w/ Bacon & Dates
Breakfast Salad
Breakfast Sandwiches
Cherry Berry Cornbread Crumble Crisp
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.