Recipes

Burger Bowls

Cambozola & Walnut Stuffed Dates in Crispy Prosciutto

Cider & Dijon Braised Pork

Green Goddess Quinoa Salad

Leftover Soup

Lemon Curd

Nutty Chocolate Caramel Tart

Pumpkin Chai Cheesecake Tart

Savory Granola

Charred Artichokes w/ Green Olive Aioli

Chocolate & Berry Parfaits

Cornbread, Pancetta & Fresno Stuffing

Dairy-Free Chocolate & Almond Butter Brownies

Green Salad w/ Persimmons, Poms, Walnuts & Minted Tahini Vinaigrette

Peanut Butter Blossom Cookies

Pumpkin Sticky Toffee Pudding

Stuffed Squash w/ Rice Pilaf

Swiss Chard Baguette Pizza

The Crispiest Roasted Potatoes

A Celebratory Ice Cream Cake

Banana Boats w/ Whiskey Caramel

Chocolate Cherry Almond Bark

Grain-Free Carrot Muffins

Italian Sausage Stuffed Peppers