Recipes
snack
After School Mini Tacos
Cambozola & Walnut Stuffed Dates in Crispy Prosciutto
Lemon Curd
Savory Granola
Baked Feta w/ Marinated Olives
Chocolate & Berry Parfaits
Strawberry Cornmeal Muffins
Chocolate Cherry Almond Bark
Grain-Free Carrot Muffins
Blueberry Bran Muffins
Cheddar Ranch Crackers
Marbled Loaf Cake w/ Espresso Glaze
Edamame Dip
Raspberry Buckle Cake w/ Almond Streusel
Birthday Cake Rice Crispy Treats
Caramel Oatmeal Cookie Bars
Focaccia w/ Pesto Rosso
Capicola & Spicy Pineapple Pizza w/ Hot Honey
Chocolate Macaroons
Corn Salad Crostini
Oven Fries
Soft Chocolate Chip Cookies
White Chocolate Macadamia Nut Cookies
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.