Recipes
summer
Cheddar Ranch Crackers
Dairy Free Fudge Sauce
Hugh's Guacamole
PB&J Ice Cream Sams
Salmon w/ Apricot Cilantro Pesto
Spicy Green Herb Sauce
Bubbly Breeze
Homemade Potato Gnocchi
Raspberry Buckle Cake w/ Almond Streusel
Corn Risotto
Garlic Confit
Green Goddess Deviled Eggs
Moroccan Salmon Tacos
Roasted Cabbage Salad with Tahini Mustard Dressing
Roasted Cauliflower Steaks w/ Pickled Peppers & Provolone
Chocolate & Coffee Ice Cream Sams
Corn Salad Crostini
Capicola & Spicy Pineapple Pizza w/ Hot Honey
White Chocolate Macadamia Nut Cookies
Eggs Benedict w/ Prosciutto & Harissa Hollandaise
Grilled Lamb Kofte w/ Summer Vegetables & Beet Borani
Curated Groups
Weekly Menus
Browse the AlmanacChronological menus published over the course of Cooking Club's history.