Shredded Brisket Sandwiches w/ Jalapeno Slaw
Apple, Yogurt & Grain Free Granola Parfaits
Blackberry Salad w/ Crispy Goat Cheese
Creamy Chicken & Dill Soup
Garlic Broccoli Noodles w/ Marinated Tempeh
Greens w/ Date Vinaigrette
Holiday Snack Mix
Lemony Parm Broccoli
Masa Crepes w/ Beans & Greens
Miso Coconut Salmon
Moroccan Chili w/ Crispy Harissa Chickpeas
New Mexican Posole
Rainbow Sandwich
Teriyaki Burgers w/ Spicy Bacon Pineapple Relish & Caramelized Onions
Tomato Soup w/ Spicy Sausage & Orzo
Avgolemono Chicken Soup
Blackberry Margaritas
Brown Butter Pumpkin Pie
Cherry Almond Crumb Bars
Chicken Gyoza w/ Dipping Sauce
Coconut & Date Banana Nice Cream
Crunchy Stuffed Dates
Honey Corn Cake w/ Berries & Cream
Honey Soy Chicken Lettuce Cups
Curated Groups
Weekly Menus
Browse the AlmanacChronological menus published over the course of Cooking Club's history.