Recipes
Delicata & Hearty Greens Salad w/ Crispy Chickpeas
Mixed Mushroom Polenta
Seared Cabbage Wedges w/ Tahini Crema & Pepita Harissa
Baked Kale Salad
Beet & Quinoa Salad w/ Pecans & Goat Cheese
Butternut Squash & Kale Gratin
Roasted Green Beans w/ Pine Nut Crumble
Simple Greens w/ Blood Oranges, Pistachio & Sesame Seeds
Green Goddess Quinoa Salad
Zhougy Bean Picnic Salad
After School Mini Tacos
Cornbread, Pancetta & Fresno Stuffing
Grilled Suya Chicken w/ Peaches & Avocado
Savory Granola
The Crispiest Roasted Potatoes
White Bean & Tomato Skillet
Baked Feta w/ Marinated Olives
Charred Artichokes w/ Green Olive Aioli
Dilly Roasted Carrot Salad
Green Salad w/ Persimmons, Poms, Walnuts & Minted Tahini Vinaigrette
Crispy Broccoli Caesar
Roasted Vegetable Platter w/ Red Pepper Dip
Summer Street Corn Soup
Hugh's Guacamole
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