Smoked Salmon Bagel Sandwich
Spiced Skillet Pancake w/ Apple Compote
Squash & Fontina Flatbread
Steak Tartines w/ Gorgonzola & Tomato Salad
Strawberry Shortcake w/ Coconut Whipped Cream
Vietnamese-Inspired Noodle Bowls
Watermelon Fattoush Salad
Whipped Feta Dip w/ Strawberry Relish
Whipped Goat Cheese Dip w/ Bacon & Dates
Zucchini & Rice Soup
Zucchini & Turkey Lasagna
Broccoli Pesto Pasta
Charred Tomato & Pepper Sheet Pan w/ Feta and Harissa
Everyday Banana Muffins
Falafel Waffle
Fall Pear Salad w/ Prosciutto, Marcona Almonds & Shallot Vinaigrette
Honey Mustard Mason Jar Salads
Jamie’s Chicken in Milk w/ Roasted Carrots
Oatmeal w/ Apple Butter
Pinto Bean Burgers w/ Slaw
Poblano & Black Bean Soup
Pumpkin Pie Smoothie
Small Batch Peach Jam
Snap Pea Salad w/ Lemon Dressing, Mint & Pistachios
Curated Groups
Weekly Menus
Browse the AlmanacChronological menus published over the course of Cooking Club's history.